NEWS & EVENT
PROJECT REVIEW: GYU KAKU, SENAYAN PARK
Gyu Kaku , the Japanese barbeque restaurant chain has recently opened their new store at Senayan Park. The concept is to use natural materials such as bamboo, wood and stone. Stone is used on the wall. As no two pieces of natural stone will be exactly the same
PROJECT REVIEW: THE GARDEN AT LIPPO MALL PURI
The Garden has instantly gained popularity since they first opened their door in Pantai Indah Kapuk area. Following the success, it has recently opened in Lippo Mall Puri and Mal Kelapa Gading. The feeling of entering a hidden secret garden in the middle
PROJECT REVIEW: APREZ CAFÉ AT PAKUBUWONO RESIDENCE
The design of Aprez Café blends in nicely with the overall art deco concept of Pakubuwono Residence. With off-white and black visible throughout the room, guests are greeted warmly by the modern yet elegant ambience upon entering the café.
PROJECT REVIEW: GRAND MERCURE SURABAYA CITY HOTEL
Grand Mercure Surabaya City is a contemporary hotel strategically located near business districts, financial hubs, exhibition centres, hospitals, shopping centres, universities and the carnival park area.
LEDER HAUS GOES TO LAPAS 2020
Together with SALMOW, a non-profit organization focusing on social service in art and craft, LederHaus participated in leather craft learning for women prisoners in Lapas (LembagaPemasyarakatan). We believe that everybody deserve a second chance in life. Therefore,
PROJECT REVIEW : HERMINAL HOSPITAL
Hermina hospital group was first established in 1967 and has a total of 27 hospitals by now. The group is well known for its reputation in obstetrics and pediatrics. As part of their commitment in delivering better service to patients, the group decided to have a new fresh and hygienic
LEDER HAUS – BIFHEX 2020
In this 3 straight day event held in 28 Feb – 1 Mar 2020, LederHaus displayed extensive leather selection as well as wallcovering and flooring collection. The booth has a spacious design revealing a rotating blocks of leather crafted in various texture and colour combination.
PROJECT REVIEW : MASON PINE HOTEL, BANDUNG
In 2019, Mason Pine Hotel completed its extended new hotel building to emphasize its wing as a spacious leisure resort with a homey ambience. It is surrounded by the beauty of Parahyangan’s area, Mason Pine Hotel is known for its luxurious yet nature-inspired hotel.
PROJECT REVIEW : STARBUCKS TOKOPEDIA TOWER
When it comes to one of the world’s most favorite beverages, it isn’t only about the taste. Presentation can have a strong influence on how the drink is perceived. That can also be true of the atmosphere of the place it is being served. People are constantly looking for unique,
PROJECT REVIEW : PAPPARICH PANGLIMA POLIM
PappaRich is a restaurant chain that offers a special menu with a distinctive taste of Malaysia. Following success in various places in Jakarta, PappaRich recently opened a new branch in Panglima Polim, Jakarta Selatan. The restaurant that was designed by Morin from Morin
PROJECT REVIEW : AROMA PADI
The restaurant takes its name within the sensation of grain in Bahasa and offers a Nusantara Peranakan-inspired menu, as well as a host of dishes that make use of Malaysian-Indonesian ingredients. Located in the street full of restaurants in Cipete Raya, the space combines
THE NEW ERA OF INTERIOR DESIGN
Leder Haus has been a part of Dekoruma’s event “The New Era of Interior Design” on Saturday, Jul 27, 2019 at Soehanna Hall, Energy Building, SCBD, Jakarta. The event started with the opening speech from Mr. Triawan Munaf as the Chairman of Indonesian Agency for Creative